Kamela Khan | Wednesday | 10AM | 1 Session
Chocolate 101 Workshop
Learn the significance of chocolate and enrich your knowledge about the different ways of chocolate making.
What to expect from this workshop:
- Basics of Chocolate Making.
- Perfect Way of Tempering Chocolate.
- Methods of Making Chocolate Bonbons & Chocolate Bars.
- Working on the dark and milk chocolate with scrumptious fillings.
Workshop language: English
Minimum age allowed: 15 yrs
Studio location: Mirdif City Centre, Dubai
About the instructor Kamela Khan:
Kamela gained her baking skills from many international culinary institutes like ICCA Dubai, Squires Kitchen UK, Wilton USA, PME UK, Silikomart Italy, and International Association for Flower Cake Designers (IKAFCD). She joined our Dubai team in 2013 as a cake decorator and expanded her teaching portfolio at Tavola to include baking and cake decoration workshops.