Soha Hamdy | Saturday | 5PM | 1 Session

Chocolate Flan Workshop

Dhs. 417

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Join us for this delightful workshop to expand your baking knowledge, satisfy your sweet cravings, and master the art of creating Chocolate Flan. Don't miss out on this opportunity to indulge in a sweet symphony of flavors and textures. Reserve your spot today and get ready to become a Chocolate Flan connoisseur!

What to expect from this workshop:

  • Develop Your Baking Skills: Our experienced instructor will guide you through the fundamental techniques required to create the perfect Chocolate Flan, making it an ideal class for both beginners and baking enthusiasts looking to refine their skills.
  • Prepare the Cake Base: Learn the art of crafting the moist and flavorful chocolate cake base that serves as the foundation for your Chocolate Flan. We'll cover ingredient selection, mixing, and baking tips to ensure your cake turns out impeccable.
  • Make the Filling: Discover the secrets behind creating the smooth and creamy flan custard. We'll delve into the precise measurements and the right balance of ingredients to achieve that signature melt-in-your-mouth consistency.
  • Bake to Perfection: Master the intricacies of baking your Chocolate Flan to perfection. Our expert will share baking techniques and tips to ensure your dessert emerges with a beautifully caramelized top and a luscious, silky interior.
  • Decorate with Flair: Elevate your Chocolate Flan presentation with creative decorating techniques. You'll learn how to garnish and plate your dessert like a pro, adding a final touch of elegance to your culinary masterpiece.
  • Take Your Goodies Home: At the end of the workshop, you'll have your own beautifully crafted Chocolate Flan to take home and savor with family and friends. Share your newfound dessert-making skills and the delicious results of your labor!

    Workshop language: English & Arabic

    Minimum age allowed: 13 yrs

    Studio location: Al Tilal Complex, Kuwait

    About the instructor Soha Hamdy:
    Soha is a Wilton instructor, a Silikomart chef instructor, a sugar craft artist, and a master instructor at KDCAA (Korean Design Cake Art Association). She joined our Kuwait Wilton team in 2015, and has been teaching many of our cake decoration workshops and baking classes with passion and unique expertise.

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