Sondus AlBaharna | Tuesday | 10AM | 1 Sessions
Honeycomb Bread & Soda Bread Workshop
Learn to bake delicious breads with and without yeast.
What to expect from this workshop:
- How to prepare a yeasted bread dough.
- How to make a bread dough without yeast.
- How to stuff bread with cheese.
- How to prepare the syrup for stuffed bread.
- Tips and suggestions about serving.
Class language: English & Arabic
Minimum age allowed: 13 yrs
Studio location: Bahrain Mall, Manama
About the instructor Sondus AlBaharna:
Sondus is a certified Wilton instructor since 2017. She is also a certified Pastry Chef, Recipe Developer, Professional Sugarcraft Artist, and a Silikomart Pro Instructor. Having taught hundreds of students to date, Sondus strives to share her expertise and help students learn baking and cake decorating essentials.