Gehna Purohit | Sunday | 11AM | 1 Sessions

Financiers & Madeleines Workshop

Dhs. 253.23

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Indulge in the charm of French tea cakes with our workshop, where you'll learn the art of crafting Financiers and Madeleines. These bite-sized treats are not only versatile but also a delightful addition to any teatime. Join us for a hands-on experience that covers the creation of French classics and provides insights into the various batter-mixing methods for achieving perfect results.

 What to expect from this workshop:

  • Dive into the world of French classics by learning to make Financiers from scratch.
  • Master the art of creating beurre noisette, a key ingredient that adds richness and depth of flavor.
  • Explore different batter mixing methods, including whipping and creaming, to achieve the desired results.
  • Craft classic shell-shaped Madeleines and learn the techniques for achieving that signature hump.
  • Elevate the flavor with a luscious lemon glaze that adds a burst of citrusy freshness.
  • Unleash your creativity by understanding how to make multiple variations of Financiers and Madeleines.
  • Explore different flavor combinations and presentations to suit your preferences.

    Class language: English & Arabic

    Minimum age allowed:  13 yrs.

    Studio location: Bahrain City Center, Bahrain

    About the instructor Gehna Purohit:
    Gehna Purohit is a seasoned Pastry Chef with more than a decade of experience. Her culinary journey has led her to excel in various roles, including Chocolatier, Cake Artist, Recipe Developer, Menu Consultant, and Trainer. Gehna's recipes and classes are a testament to her unwavering belief that baking is a harmonious blend of art and science.

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