Key Lime Pie & Cheese Dinner Rolls

Get ready for a delightful culinary adventure where sweet and savory collide! This workshop offers a fantastic opportunity to expand your baking repertoire.

What to expect from this workshop:

• Learn to make a zesty and creamy Key Lime Pie.
• Create a buttery and flaky biscuit crust from scratch.
• Discover the secrets to achieving the perfect balance of tartness and sweetness in your pie.
• Master the techniques for baking soft and fluffy Garlic & Cheese Dinner Rolls.
• Learn how to incorporate garlic and cheese for maximum flavor.
• Achieve a beautifully golden and irresistible finish on your rolls.

Workshop language: English

Minimum age allowed: 12 yrs

Studio location: Royal Plaza, Doha

About the instructor Ritika Williams:
Ritika is a certified master teacher at PME US, Squires Kitchen UK, Silikomart, and Korean Design Cake Artists Association. She joined our team in 2009 as a cake decorating instructor and shortly after she started conducting a variety of breadmaking workshops and Wilton instructors training classes in the Middle East.