Cruffins Workshop

Cruffins Workshop is a fun, hands-on baking class where participants learn how to make “cruffins” (a croissant-style laminated pastry baked in a muffin shape), from preparing and shaping the dough to baking, filling, and finishing with professional-looking toppings to take home.

What to expect from this workshop:

• Learn the key ingredients and tools needed for cruffins
• Learn how to prepare and handle the dough properly
• Learn shaping techniques to create the signature cruffin swirl
• Learn baking techniques for a good rise and flaky, golden layers
• Learn how to fill cruffins (piping and portioning)
• Learn how to finish and decorate with coatings and toppings
• Learn common mistakes to avoid and troubleshooting tips for consistent results.
  

Workshop language: English

Minimum age allowed: 13 yrs

Studio location: Mirdif City Center, Dubai

About the instructor Kamela Khan:
Kamela gained her baking skills from many international culinary institutes like ICCA Dubai, Squires Kitchen UK, Wilton USA, PME UK, Silikomart Italy, and International Association for Flower Cake Designers (IKAFCD). She joined our Dubai team in 2013 as a cake decorator and expanded her teaching portfolio at Tavola to include baking and cake decoration workshops.