Chocolate Ganache Cake Workshop

Learn the different methods and techniques for creating enticingly beautiful cakes with chocolate ganache.

What to expect from this workshop:

• Preparing 2x8inch cakes to build 6-inch high cake.
• Preparing chocolate ganache for coating.
• Making modelling chocolate.
• Making chocolate fudge filling.
• Covering the cake with ganache with sharp edge.
• Making a giant ruffled rose on top.

Workshop language: English & Arabic

Multi-session workshop: this workshop is given over 2 sessions as per the schedule below.

• Session #1: Saturday, 18th of May, 2024, 4PM
• Session #2: Sunday, 19th of May, 2024, 4PM

Studio location: Al Tilal Complex, Kuwait

About the instructor Soha Hamdy:
Soha is a Wilton instructor, a Silikomart chef instructor, a sugar craft artist, and a master instructor at KDCAA (Korean Design Cake Art Association). She joined our Kuwait Wilton team in 2015, and has been teaching many of our cake decoration workshops and baking classes with passion and unique expertise.