Chicken Mushroom Quiche and Fruit Tart Workshop

Join us for a hands-on culinary workshop where you’ll learn to craft a savory chicken mushroom quiche and a delightful fruit tart. Perfect for food lovers and aspiring bakers, this session combines creativity, flavor, and fun!

What to expect from this workshop:

• How to make a perfect shortcrust pastry for both savory and sweet dishes.
• Techniques for blind baking to avoid soggy crusts.
• Preparing a creamy filling with chicken, mushrooms, and seasonings.
• Balancing flavors and textures for a rich, satisfying dish.
• Making a smooth pastry cream or custard.
• Arranging fresh fruits for an elegant presentation.
• Tips for decorating and styling your dishes like a professional.

Class language: English & Arabic

Minimum age allowed: 13 yrs

Studio location: Mirdif City Centre, Dubai

About the instructor Marianne Tawfiles:
Marianne is a Chef and Wilton certified instructor since 2011. She joined our team in 2016 where she passionately trains and teaches participants all the tricks of the trade and the art of cake decoration.