Ritika Williams | Saturday | 2:30PM | 1 Session
Ispahan Macarons Workshop
Dhs. 350
Step into the elegant essence of French patisserie with our Ispahan French Macaron Baking Workshop. In this class, you'll unravel the secrets behind creating the perfect macarons, infused with the delicate flavours of rose, lychee, and raspberry.
What to expect from this workshop:
- Crafting the ideal meringue for a smooth, glossy finish.
- The art of macaronage: achieving the right consistency for your batter.
- Preparing the unique Ispahan filling that sings with floral and fruity notes.
- Piping techniques to achieve the perfect macaron shells.
- Assembling and finishing your macarons to professional standards.
Workshop language: English
Minimum age allowed: 12 yrs
Studio location: Royal Plaza, Doha
About the instructor Ritika Williams:
Ritika is a certified master teacher at PME US, Squires Kitchen UK, Silikomart, and Korean Design Cake Artists Association. She joined our team in 2009 as a cake decorating instructor and shortly after she started conducting a variety of breadmaking workshops and Wilton instructors training classes in the Middle East.