Assorted Petit Fours Workshop

Discover the art of creating elegant bite-sized treats in this hands-on workshop. Learn essential techniques for preparing, decorating, and presenting a delightful assortment of petit fours.

What to expect from this workshop:

•  How to prepare a variety of petit fours.
• Techniques for layering, filling, and portioning.
• Creative glazing, icing, and decorating methods.
• Tips for elegant presentation and storage.

Workshop language: English

Minimum age allowed: 13 yrs

Studio location: Mirdif City Center, Dubai

About the instructor Kamela Khan:
Kamela gained her baking skills from many international culinary institutes like ICCA Dubai, Squires Kitchen UK, Wilton USA, PME UK, Silikomart Italy, and International Association for Flower Cake Designers (IKAFCD). She joined our Dubai team in 2013 as a cake decorator and expanded her teaching portfolio at Tavola to include baking and cake decoration workshops.