Sondus AlBaharna | Wednesday | 10AM | 1 Sessions
Breakfast Scone and Strawberry Jam Workshop
Learn to bake scones and prepare a delicious strawberry jam to pair for the perfect breakfast or teatime snack.
What to expect from this workshop:
- How to prepare and bake the scone.
- How to make a strawberry jam.
- How to fill the scones.
- Tips and suggestions about serving.
Class language: English & Arabic
Minimum age allowed: 12 yrs
Studio location: Bahrain Mall, Manama
About the instructor Sondus AlBaharna:
Sondus is a certified Wilton instructor since 2017. She is also a certified Pastry Chef, Recipe Developer, Professional Sugarcraft Artist, and a Silikomart Pro Instructor. Having taught hundreds of students to date, Sondus strives to share her expertise and help students learn baking and cake decorating essentials.