Hina Shaheen | Tuesday | 4PM | 1 Sessions

Cinnamon Rolls Workshop

Dhs. 315

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Classic pillowy cinnamon rolls topped with a tangy cream cheese frosting.

What to expect from this workshop:

  • Prepare the dough.
  • Understand yeast and proofing methods.
  • Shaping and troubleshooting resistant dough.
  • Methods of applying the filling.
  • Learn how to evenly roll the dough and slice into proportionate sections.
  • Prepare the frosting and apply it to the baked cinnamon rolls.
  • All the above in addition to many tips and tricks to help achieve great results when making this dessert.

Workshop language: English

Minimum age allowed: 13 yrs

Studio location: Abu Dhabi Mall, Abu Dhabi

About the instructor Hina Shaheen:
Hina is a Certified Wilton Instructor and has attended several cake decorating workshops with leading cake artists around the world. She has been passionately baking and decorating cakes over the last 10 years. Hina loves to create innovative cake designs, and she also likes to try different techniques and master them so she can teach them to others. She is our Wilton Method Instructor at Abu Dhabi studios.

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