English Muffin & Buttermilk Biscuits Workshop

Join us for a hands-on baking workshop where you’ll learn how to make golden, griddled English muffins and tender, flaky buttermilk biscuits from scratch. Discover essential dough techniques, shaping tips, and baking methods, then enjoy the comforting aroma and taste of fresh homemade breakfast breads perfect for serving with butter, jam, honey, or savory toppings.

What to expect from this workshop:

• How to prepare and handle dough for English muffins and buttermilk biscuits
• Techniques for mixing, kneading, resting, and shaping dough
• How to griddle English muffins for a golden crust and soft interior
• How to create tender, flaky layers in buttermilk biscuits
• Tips for baking, serving, and pairing with sweet or savory toppings
• How to recreate both recipes confidently at home

Workshop language: English

Minimum age allowed: 13 yrs

Studio location: Mirdif City Center, Dubai

About the instructor Kamela Khan:
Kamela gained her baking skills from many international culinary institutes like ICCA Dubai, Squires Kitchen UK, Wilton USA, PME UK, Silikomart Italy, and International Association for Flower Cake Designers (IKAFCD). She joined our Dubai team in 2013 as a cake decorator and expanded her teaching portfolio at Tavola to include baking and cake decoration workshops.