Lemon Meringue Tarts & Brownies Workshop

Join our Lemon Meringue Tarts & Brownies Workshop and learn how to make two delicious desserts from scratch. In this hands-on class, you’ll prepare crisp lemon tarts with tangy filling and fluffy meringue, along with rich, fudgy brownies perfect for sharing, gifting, or enjoying at home.

What to expect from this workshop:

• How to prepare crisp tart shells from scratch.
• How to make a tangy lemon filling.
• How to create light, fluffy meringue.
• How to bake rich, fudgy brownies.
• Tips for achieving the right texture and flavor balance.
• Simple decorating and presentation ideas for both desserts.
  

Workshop language: English

Minimum age allowed: 13 yrs

Studio location: Mirdif City Center, Dubai

About the instructor Kamela Khan:
Kamela gained her baking skills from many international culinary institutes like ICCA Dubai, Squires Kitchen UK, Wilton USA, PME UK, Silikomart Italy, and International Association for Flower Cake Designers (IKAFCD). She joined our Dubai team in 2013 as a cake decorator and expanded her teaching portfolio at Tavola to include baking and cake decoration workshops.