Turkish Pide Masterclass Workshop

Discover the art of making authentic Turkish pide in this hands-on masterclass. Learn to prepare soft, flavorful dough, create traditional fillings, master shaping techniques, and bake perfectly golden pide. Ideal for home bakers, culinary enthusiasts, and aspiring food entrepreneurs looking to expand their baking skills.

What to expect from this workshop:

• Introduction to Turkish pide.
  
• Ingredients and dough preparation.
  
• Mixing, kneading, and proofing.
  
• Traditional filling preparation.
  
• Shaping and assembling pide.
  
• Baking techniques.
  
• Tips for authentic results.
  
• Basic troubleshooting.
  
• Food safety and hygiene.
  
• Hands-on practice and expert guidance.

Workshop language: English

Minimum age allowed: 13 yrs

Studio location: Mirdif City Center, Dubai

About the instructor Kamela Khan:
Kamela gained her baking skills from many international culinary institutes like ICCA Dubai, Squires Kitchen UK, Wilton USA, PME UK, Silikomart Italy, and International Association for Flower Cake Designers (IKAFCD). She joined our Dubai team in 2013 as a cake decorator and expanded her teaching portfolio at Tavola to include baking and cake decoration workshops.